Multimedia content about cultured meat.
The modern agriculture foundation is a non-profit organization, working to promote research in the field of cultured meat. All of our staff works on a full volunteer basis.
Shir Friedman, MAF's spokeswoman, is lecturing about cultured meat and the environmental impact of animal agriculture. The lecture is at Tel-Aviv University, as a part of an official environmental course at the life science faculty.
During the 2nd Vegan Congress, an event that took place in Tel Aviv on March 2015, Shir Friedman, the foundation's co-founder, gave a lecture about cultured meat and the foundation's efforts to advance its research.
We believe that cultured meat is the ultimate solution for the problems of the current meat industry, and that animal advocates should consider working to hasten its arrival.
A video by Guy Avin as part of his academic studies, explaining what is Cultured Meat and its benefits
An interview with Prof. Amit Gefen on MediaCorp Radio, Singapore
What are the negative effects of the current meat industry? What is the ideal solution to eliminate them? Who are we? Watch the next video "Cultured Meat: Same Meat, Different Way" to find all the answers.
Interesting and important environmental facts about the ecological damages of the meat industry.
Taken from the documentary film COWSPIRACY.
Despite decreases in certain regions, worldwide people are eating more meat than they used to, primarily because of the improved financial situations for many in China and India.
Conversations with Great Minds - Guy McPherson / Human Extinction in our Lifetime.
The effect of livestock on global warming.
Andras Forgacs is a co-founder of Modern Meadow, which creates cultured leather. In this lecture, Forgacs introduces cultured leather and its advantages.
A short movie about cultured meat and its technological feasibility
A movie that describes the basic step in creating the first cultured burger.